Grilled Pesto Chicken and Tomato Kebabs

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Low Carb Grilled Pesto Chicken & Tomato Kebabs perfect for the 17 Day Diet

There’s nothing better than Summer time grilling. Here’s a tasty Grilled Pesto Chicken and Tomato Kebab recipe that’s actually perfect any time of the year!

Even if it’s not summer time or you don’t have an outdoor grill, you can still make this kebab recipe.

Plus, it’s simple and is perfect for losing weight on any type of low carb diet!

You can either bake, pan fry or broil these until they’re cooked through. See! No excuses, right?

Pesto Chicken and Tomato Skewers are perfect for summer time using your outdoor grill or during the off season using your indoor grill pan

Simple Ingredients For Chicken Kebabs

The bonus here with this recipe is that it’s super simple with few ingredients.

As the name suggests, you need pesto (which we’ll make from scratch), chicken and tomatoes (maybe a few other ingredients too!).

A good quality Parmesan is best when it’s one of the main ingredients for the pesto! Here’s one I use exclusively for all of my meals that use Parmesan cheese.

Parmesan cheese gives any flavor a nutty, salty bite

I like to use pre-shredded Parmesan (actually Parmesan-Romano blend as pictured above).

This particular brand does not contain any cellulose to prevent caking and this is the reason why I buy it.

When the pesto is the main flavor profile for your kebab, it’s important to not skimp on quality!

Basil Pesto adds a fresh flavor to any dish

You can either grind your basil and cheese the old fashioned way, you can pop it into the blender or processor to save some time and energy.

Tomatoes are one of the other stars of this recipe!

Tomatoes are yummy and good for you!

When you grill these yummy tomatoes, they’ll be popping full of flavor.

Any time you’re grilling any ingredient out on the grill, the magic really happens!

Pesto Chicken Kebabs for the 17 Day Diet

If you’re eating low carb on the 17 Day Diet, you can certainly have this chicken kebab recipe on all cycles of the diet.

If you’re in Cycle 2 or 3, and you’re having this for lunch, consider adding in extra veggies onto your skewers! For instance, you may add:

  • Zucchini
  • Potatoes
  • Corn (cut the cob into 1 inch pieces)

If you’re not sure which foods are allowed when, make sure you check out my 17 Day Diet Cycle 1 Food List for all the info!

You can also check out my book on Amazon called Fast Track Your Weight Loss With the 17 Day Diet which has all the food lists (and a 7 day meal plan, too!).

This Pesto Chicken and Tomato Skewers recipe is low carb and perfect for the 17 day diet

Can I have this chicken kebab recipe on the Kickstart Diet?

Yes, you can definitely have these low carb chicken and tomato skewers while on the 17 Day Kickstart Diet. You can have this dish starting on the 10-Day Stabilize Phase.

The reason you have to wait until day 10? The cheese!

However, you can really omit the cheese and use this recipe on earlier phases if you want to give it a try.

If you’re not sure which foods are allowed during each phase, make sure you take a look at my 17 Day Kickstart Diet Food List.

Keto Chicken Skewers

If you’re on the Keto Diet, this dish can be eaten as is! Easy peasy!

If you’re new to keto, make sure you check out my Keto Diet Beginner’s Guide.

Are you unsure of which foods are keto friendly? Make sure you check out my Keto Diet Food List.

Grilled Pesto Chicken & Tomato Kebabs are a great low carb option for the Keto Diet

Other Low Carb Recipes for the Grill

If you enjoy this recipe, consider trying out these others that are perfect for grilling weather:

If you try this Grilled Pesto Chicken and Tomato Kebab recipe, come back to review the recipe card below. If you’re on social media, make sure you tag me @17ddblog so I can see your plated meal!

Grilled Pesto Chicken and Tomato Kebabs for Summer Grilling

Pesto Chicken and Tomato Skewers are perfect for summer time using your outdoor grill or during the off season using your indoor grill pan
Yield: 4 Servings

Grilled Pesto Chicken and Tomato Kebabs

Prep Time: 20 minutes
Cook Time: 8 minutes
Inactive Time: 2 hours
Total Time: 2 hours 28 minutes

Yummy chicken and tomatoes, perfect for grilling season!

Ingredients

  • 1 cup fresh basil leaves, chopped
  • 1 clove garlic
  • 1/4 cup grated Parmesan Cheese
  • salt and pepper to taste
  • 3 Teaspoons olive oil
  • 1-1/4 pounds skinless chicken breast, cut into 1-inch cubes
  • 24 cherry tomatoes
  • 16 wooden skewers
  • Olive Oil Spray

Instructions

  1. Add the chopped basil, garlic, Parmesan cheese, and salt and pepper into either a blender or food processor.
  2. Pulse the ingredient while adding olive oil until the pesto is smooth.
  3. In a large bowl, add the uncooked chicken cubes and pesto and stir until chicken is fully coated. Cover bowl and refrigerate for a few hours allowing the chicken to fully marinate.
  4. About a half hour before you’re ready to grill, soak wooden skewers in water at least 30 minutes (or use metal ones to avoid this step).
  5. Thread chicken and tomatoes onto skewers, alternating between chicken and tomatoes.
  6. Heat the grill over medium heat until hot.
  7. Be sure the grates are clean and spray lightly with an oil spray right before grilling.
  8. Place the chicken on the grill and cook about 3-4 minutes; turn and continue cooking until chicken is cooked through, about 2 to 3 minutes.

Notes

Approved for:

17 Day Diet - all cycles
17 Day Kickstart Diet - 10-Day Stabilize Phase as-is (omit cheese for earlier phases)
Keto Diet

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Did you make this recipe?

Please leave a comment/review below or tag me at @17ddblog on IG so I can see your yummy creation!

View my original post of the recipe on Instagram. Recipe courtesy of @skinnytaste

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